Conos de Pizza
- Prep 10 min
- Total 30 min
- Ingredientes 5
- Porciones 4
Lo que más me gusta de los conos de pizza es que son fáciles de preparar. Solo tienes que comprar la masa de Pillsbury™ Grands!, queso mozzarella, salchicha y algunos champiñones. ¡Eso es todo! Yo también uso una lata de aluminio de gaseosa como molde para darle la forma de cono a la masa. Uso de aluminio porque no se derrite en el horno.
por
Nicole Presley
Actualizada May 10, 2021
Ingredientes
- 1 paquete de panecillos Pillsbury™ Grands! (8 panecillos)
- 4 cucharadas de salsa de tomate
- 1/2 taza de salchicha cocinada
- 1/2 taza de queso mozzarella rallado
- 4 cucharadas de champiñones, cortados en rodajas
Instrucciones
-
1Precalienta el horno a 350ºF.
-
2Abre el tubo de panecillos Grands!™. Saca dos panecillos a la vez y, con las manos, únelos para formar un rectángulo grande. Ejerce presión en el medio de ambos panecillos para que queden bien unidos.
-
3Enrolla la masa para formar un cono y deja todo el espacio que puedas en el medio. Pellizca la parte de abajo para cerrar bien el cono.
-
4Coloca 1 cucharada de salsa de tomate y desparrámala bien por las paredes del cono.
-
5Rellena el cono con 1/8 taza de salchicha, 1/8 taza de queso mozzarella y 1/8 taza de champiñones.
-
6Hornea por 17 minutos.
-
7Deja enfriar por 10 minutos antes de servir. Sirve y ¡a disfrutar!
Consejos de expertos
-
consejo 1
Yo le corto la parte superior a una lata para colocar mis conos dentro de la lata y colocar la lata dentro del horno.
Información Nutricional
No hay información nutricional disponible para esta receta
© 2024 ®/TM General Mills Reservados todos los derechos
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