Flan de Elote (Maíz)
- Prep 15 min
- Total 2 hr 0 min
- Ingredientes 6
- Porciones 8
La dulzura natural del elote es un complemento perfecto para un delicioso y cremoso flan. Ahora que se acerca la celebración del Día de las Madres, esta deliciosa receta es perfecta para que compartas con tus seres queridos. Además los elotes están de temporada así que los podrás conseguir en el mercado muy baratos.
¡Pruébalo y verás por qué es mi flan preferido!
por
Leslie Limon
Actualizada Sep 14, 2015
Ingredientes
For the caramel:
- 3/4 taza de azúcar granulada
For the flan:
- 1 1/2 tazas de granos de elote
- 1 lata (14 oz.) leche condensada endulzada
- 1 lata (12 oz.) leche evaporada
- 3 huevos
- 1 cucharadita de extracto de vainilla
Instrucciones
-
1Para el caramelo: En una olla mediana calienta el azúcar a fuego lento. Revuelve de vez en cuando hasta que se derrita completamente y tenga un color dorado. Con mucho cuidado, vierte el caramelo en un molde para hornear de 8 o 9 pulgadas. Esparce el caramelo por las paredes del molde y deja enfriar.
-
2Precalienta el horno a 350°F.
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3En el vaso de una licuadora, licua a velocidad media por 3 a 5 minutos los granos de elote con las latas de leche, los huevos y el extracto de vainilla.
-
4Vierte la mezcla en el molde con el caramelo.
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5Tapa el molde con papel aluminio. Hornea el flan a baño María por 45 minutos.
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6Retira el flan del horno y déjalo enfriar hasta que esté a temperatura ambiente. Refrigera el flan por mínimo 2 horas.
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7Para servir, voltea el flan con cuidado en un plato grande.
Consejos de expertos
-
consejo 1
Si estás usando granos de elote enlatados, asegúrate de que estén completamente escurridos. Y si usas granos de elote congelados, que estén completamente descongelados al momento de usarlos. -
consejo 2
Para un flan aun más cremoso, cuela la mezcla de elote antes de verterlo en el molde para hornear.
Información Nutricional
No hay información nutricional disponible para esta receta
Más acerca de esta receta
-
La dulzura natural del elote es un complemento perfecto para un delicioso y cremoso flan. Ahora que se acerca la celebración del Día de las Madres, esta deliciosa receta es perfecta para que compartas con tus seres queridos. Además los elotes están de temporada así que los podrás conseguir en el mercado muy baratos. ¡Pruébalo y verás por qué es mi flan preferido!
© 2024 ®/TM General Mills Reservados todos los derechos
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