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Apple-Grapefruit Salad

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  • Prep 20 min
  • Total 20 min
  • Ingredients 8
  • Servings 6
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by Qué Rica Vida Cocina
Updated Mar 12, 2008
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Ingredients

Lime-Honey Dressing

  • 3 tablespoons frozen (thawed) limeade or lemonade concentrate
  • 3 tablespoons honey
  • 3 tablespoons reduced-fat sour cream
  • 1/4 teaspoon poppy seed

Salad

  • Salad greens
  • 3 unpeeled red or green apples, sliced
  • 2 pink or red grapefruits, peeled, sectioned
  • 1/2 cup pomegranate seeds

Directions

  •  
    1
    In tightly covered container, shake all dressing ingredients until well blended. Refrigerate until serving time.
  •  
    2
    Arrange salad greens among 6 individual salad plates; top each with apple slices, grapefruit sections and pomegranate seeds. Serve with dressing.

Nutrition Information

160 Calories, 1 1/2g Total Fat, 2g Protein, 35g Total Carbohydrate, 28g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
160
Calories from Fat
10
Total Fat
1 1/2g
2%
Saturated Fat
1/2g
3%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
20mg
1%
Potassium
400mg
11%
Total Carbohydrate
35g
12%
Dietary Fiber
4g
17%
Sugars
28g
Protein
2g
% Daily Value*:
Vitamin A
80%
80%
Vitamin C
70%
70%
Calcium
6%
6%
Iron
6%
6%
Exchanges:
0 Starch; 1 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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