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Chicken with Tomatillo Sauce

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  • Prep 15 min
  • Total 60 min
  • Ingredients 10
  • Servings 4
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This chicken with tomatillo sauce is delicious and easy to prepare. It's perfect for a simple and delicious dinner during the week. I love the flavors of this juicy chicken! Serve it with rice and a green salad if you like. Everyone in my house loves this recipe, so much so that we're planning on making it again and again!
by Erica Dinho
Updated Sep 9, 2015
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Ingredients

  • 1 cup yogurt
  • 1/2 teaspoon sugar
  • 4 garlic cloves, mashed
  • 1 cup fresh cilantro, chopped
  • 3 tomatillos, peeled and chopped
  • 3 tablespoons lemon juice
  • 1/4 teaspoon ground cumin
  • 1/2 jalapeño pepper chopped
  • Salt and pepper to taste
  • 4 chicken breasts, boneless and skinless

Directions

  •  
    1
    Mix the yogurt and the rest of the ingredients (except the chicken) in a large bowl.
  •  
    2
    Pour half of this sauce in a sealable plastic bag.
  •  
    3
    Add the chicken breast and refrigerate for 30 minutes or all night.
  •  
    4
    Put away the rest of the sauce.
  •  
    5
    Preheat the oven to 375°F.
  •  
    6
    Place the chicken in a baking dish and pour the marinade over it.
  •  
    7
    Bake for 20-25 minutes.
  •  
    8
    Cover with the rest of the sauce and serve with rice (optional).

Expert Tips

  • tip 1
    This tomatillo sauce is also delicious with turkey breasts or fish.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

  • This chicken with tomatillo sauce is delicious and easy to prepare. It's perfect for a simple and delicious dinner during the week. I love the flavors of this juicy chicken! Serve it with rice and a green salad if you like. Everyone in my house loves this recipe, so much so that we're planning on making it again and again!
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