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French Toast with Quinoa and Lucky Charms™

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  • Prep 10 min
  • Total 20 min
  • Ingredients 6
  • Servings 2
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I recently tried a fabulous breakfast that I couldn’t wait to try at home: traditional French toast, but with a twist. I made them with quinoa, one of my favorite recipes. To give them a pop of color, I decided to add Lucky Charms™ cereals.
by Natalia Carter
Updated Sep 20, 2016
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Ingredients

  • 1 egg
  • 1 tablespoon cinnamon
  • 1/3 cup milk
  • 4 slices of quinoa bread
  • 1 tablespoon powder sugar (optional)
  • 1 cup Lucky Charms™ cereal

Directions

  •  
    1
    Heat up a frying pan on medium-high heat.
  •  
    2
    In a bowl, add the egg, cinnamon and milk. Whisk.
  •  
    3
    Dip a slice of bread in the egg mixture, covering both sides, and then place it in the frying pan. Cook both sides for a few minutes or until it starts to brown.
  •  
    4
    Serve and sprinkle with powder sugar and Lucky Charms™.

Expert Tips

  • tip 1
    For a complete breakfast, serve with a side of fruits like strawberries and blackberries.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

  • I recently tried a fabulous breakfast that I couldn’t wait to try at home: traditional French toast, but with a twist. I made them with quinoa, one of my favorite recipes. To give them a pop of color, I decided to add Lucky Charms™ cereals.
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