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Grilled Peaches with Berries

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  • Prep 5 min
  • Total 15 min
  • Ingredients 4
  • Servings 2
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Peaches are one of my favorite fruits, and when they're in season, I keep my house stocked. The same goes for different kinds of berries. One of the recipes I enjoy making, which includes both peaches and berries, is a delicious dessert made with peaches cooked on the grill. The flavor is delicious and the presentation is very colorful.
by Natalia Carter
Updated Sep 20, 2016
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Ingredients

  • 2 peaches
  • 2 tablespoons melted butter
  • 2 tablespoons brown sugar
  • 1 Yoplait® Greek yogurt

Directions

  • 1
    Preheat the grill to medium heat.
  • 2
    Halve and pit the peaches.
  • 3
    Using a brush, spread butter on both sides of the peaches.
  • 4
    Place the peaches on the grill, skin side down. Grill for 5 minutes and turn over.
  • 5
    Grill on the other side for 2 minutes and sprinkle with a little brown sugar to caramelize.
  • 6
    Add a tablespoon of yogurt on top of each peach.
  • 7
    Serve with berries and sprinkle with the remaining sugar.

Expert Tips

  • tip 1
    Garnish with fresh mint leaves.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

  • Peaches are one of my favorite fruits, and when they're in season, I keep my house stocked. The same goes for different kinds of berries. One of the recipes I enjoy making, which includes both peaches and berries, is a delicious dessert made with peaches cooked on the grill. The flavor is delicious and the presentation is very colorful.
  • Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.
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