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Not-So-"Hard" Lemonade

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  • Prep 15 min
  • Total 2 hr 15 min
  • Ingredients 6
  • Servings 6
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by Qué Rica Vida Cocina
Updated Jan 4, 2012
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Ingredients

  • 3 orange slices, each cut in half
  • 3 lemon slices, each cut in half
  • 3 small strawberries, cut lengthwise in half
  • 6 green grapes
  • 5 bottles (11.2 oz each) lemon malt beverage, chilled
  • 1/3 cup grenadine syrup

Directions

  •  
    1
    Remove any seeds from orange and lemon slices.
  •  
    2
    In ungreased 15x10x1-inch pan, place orange slices, lemon slices, strawberry halves and grapes in single layer. Freeze at least 2 hours until fruit is frozen.
  •  
    3
    When ready to serve, pour malt beverage into each of 6 tall glasses. Drizzle 1 tablespoon grenadine syrup into each glass. Place orange slice, lemon slice, strawberry half and 1 grape into each glass.

Expert Tips

  • tip 1
    For a beautiful layered cocktail, don’t mix the grenadine syrup and malt beverage.
  • tip 2
    Frozen chunks of fresh fruit make colorful and tasty "ice cubes" for any summertime beverage.

Nutrition Information

120 Calories, 0g Total Fat, 1g Protein, 29g Total Carbohydrate, 11g Sugars

Nutrition Facts

Serving Size: 1 Serving (2/3 Cup)
Calories
120
Calories from Fat
0
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
35mg
1%
Potassium
140mg
4%
Total Carbohydrate
29g
10%
Dietary Fiber
2g
9%
Sugars
11g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
30%
30%
Calcium
2%
2%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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