Snickerdoodle Sandwich Cookies

Name: Snickerdoodle Sandwich Cookies
Prep time: 45 min
Total time: 1 h 20 min
Yield: 2
Ingredients: 1 1/3 cups all-purpose flour; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1/2 cup LAND O LAKES® Cinnamon Sugar Butter Spread; 1/3 cup sugar; 1/3 cup firmly packed brown sugar; 1/2 teaspoon vanilla; 1 LAND O LAKES® All-Natural Egg; 2 1/2 cups powdered sugar; 1/4 cup LAND O LAKES® Cinnamon Sugar Butter Spread; 1 teaspoon vanilla; 1 to 2 tablespoons milk

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Prep 45 min
Total 1 hr 20 min
Ingredients 12
Servings 2

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The cinnamon flavor stands out in this updated version of a popular everyday cookie.

by Qué Rica Vida Cocina

Updated Feb 15, 2012

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Ingredients

Cookie

1 1/3 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup LAND O LAKES® Cinnamon Sugar Butter Spread
1/3 cup sugar
1/3 cup firmly packed brown sugar
1/2 teaspoon vanilla
1 LAND O LAKES® All-Natural Egg

Filling

2 1/2 cups powdered sugar
1/4 cup LAND O LAKES® Cinnamon Sugar Butter Spread
1 teaspoon vanilla
1 to 2 tablespoons milk

Directions

1

Heat oven to 375°F. Combine flour, baking soda and salt in small bowl; set aside.
2

Combine 1/2 cup Cinnamon Sugar Butter Spread, sugar, brown sugar and 1/2 teaspoon vanilla in large bowl; beat at medium speed, scraping bowl often, until creamy. Add egg; continue beating, scraping bowl often, until well mixed. Reduce speed to low; gradually add flour mixture, beating well after each addition until well mixed.
3

Drop dough by level teaspoonfuls onto lightly greased cookie sheets. Bake for 7 to 8 minutes or until golden brown. Cool on cookie sheets 2 minutes; remove to wire cooling rack. Cool completely.
4

Combine powdered sugar, 1/4 cup Cinnamon Sugar Butter Spread and 1 teaspoon vanilla in medium bowl. Beat at low speed, adding enough milk for desired spreading consistency, until creamy.
5

Spread bottom-side of half of cookies with 2 teaspoons filling; top with another cookie, bottom-side down.

Nutrition Information

140 Calories, 3 1/2g Total Fat, 1g Protein, 26g Total Carbohydrate, 20g Sugars

Nutrition Facts

Serving Size: 1 Sandwich Cookie

Calories: 140

Calories from Fat: 30

Total Fat: 3 1/2g; 5%

Saturated Fat: 1 1/2g; 7%

Trans Fat: 0g

Cholesterol: 15mg; 4%

Sodium: 95mg; 4%

Potassium: 15mg; 0%

Total Carbohydrate: 26g; 9%

Dietary Fiber: 0g; 0%

Sugars: 20g

Protein: 1g

% Daily Value*:

Vitamin A: 0%; 0%

Vitamin C: 0%; 0%

Calcium: 0%; 0%

Iron: 2%; 2%

Exchanges:

1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;

Carbohydrate Choice

*Percent Daily Values are based on a 2,000 calorie diet.

More About This Recipe

The cinnamon flavor stands out in this updated version of a popular everyday cookie.