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Sushi With Bread, Turkey And Avocado

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  • Prep 10 min
  • Total 15 min
  • Ingredients 5
  • Servings 18
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These sushi rolls made with bread and turkey are a fun way to give life to kids’ school boring lunch boxes. Surprise them with these turkey and avocado sushi rolls. You can prepare a different lunchbox every day by adding fruits, carrots and nuts.
by Jeannette Quiñones Cantore
Created Aug 25, 2016
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Ingredients

  • 6 slices of wheat bread
  • 1 (5 oz) of canned, drained turkey breast
  • 2 tablespoons of cream cheese
  • 1/2 thinly sliced avocado
  • You will need plastic wrap

Directions

  • 1
    Cut off the bread crusts.
  • 2
    In a medium-size bowl mix the turkey with cream cheese.
  • 3
    Spread about 1 1/2 tablespoon of the mixture on each slice and 2 thin slices of avocado.
  • 4
    Wrap using plastic wrap by pressing a little.
  • 5
    Remove and cut 3 slices of each slice.

Expert Tips

  • tip 1
    You can replace turkey with chicken or canned tuna. You can also add finely chopped carrot or cucumber.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

  • These sushi rolls made with bread and turkey are a fun way to give life to kids’ school boring lunch boxes. Surprise them with these turkey and avocado sushi rolls. You can prepare a different lunchbox every day by adding fruits, carrots and nuts.
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