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How to Make Flan
Peruvian Arroz con Pollo
Three Kings’ Bread
three kings’ bread
cans Pillsbury™ Grands!™ refrigerated crescent dinner rolls
cup sugar and cinnamon mix
2-3 mini baby dolls
Guava paste, to taste
Viznaga candy, to taste
Quince paste, to taste
Preheat oven to 350°F.
Open both rolls of Pillsbury™.
Unroll dough and shape into a round circle.
Sprinkle 1 tablespoon of sugar cinnamon mixture on top.
Place a mini baby doll in the dough strips and roll.
Roll the rest of the pieces towards the middle.
Slice the guava paste in chunks.
Shape into stars with a cookie cutter.
Slice the viznaga candy in strips.
Slice the quince paste in strips.
Garnish the bread with both pastes and the candy.
Bake for 20-25 minutes or until golden.
Serve and enjoy!
No nutrition information available for this recipe
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