Albóndigas Envueltas con Grands!®
- Prep 15 min
- Total 30 min
- Ingredientes 7
- Porciones 10
por
Qué Rica Vida Cocina
Actualizada May 3, 2021
Ingredientes
- 1 lata (10.2 oz) de bisquets refrigerados Pillsbury® Grands!® refrigerated buttermilk biscuits
- 1/3 taza de queso rallado Monterrey Jack o Cheddar
- 10 albóndigas refrigeradas o congeladas, descongeladas
- 1/4 taza mantequilla derretida
- 2/3 taza de crutones de pan, molidos
- 10 palillos para aperitivo o palos de paleta, si lo deseas
- 1 1/2 taza de salsa preparada para pasta de tomate, caliente
Instrucciones
-
1Precalienta el horno a 375°F. Cubre con papel para hornear (parchment paper) una charola de galleta o rocíala con spray para cocinar. Separa los bisquets en 5. Divide a la mitad cada bísquet de manera que tengas 10 círculos. Presiona cada uno a formar un circulo de 3 pulgadas de diámetro.
-
2Espolvorea cada circulo con queso sin cubrir 1/2 pulgada de la orilla. Pon la albóndiga. Sube los bordes de la masa hasta cubrirla, presiona las orillas para cerrar. Úntala con mantequilla y pásala por los crutones. Coloca con el dobladillo viendo abajo en la charola.
-
3Hornea 10 a 15 minutos o hasta que estén dorados.
-
4Coloca cada palillo en un aperitivo como formando una paleta. Sirve con salsa para pasta para remojarlos.
Consejos de expertos
-
consejo 1
Puedes utilizar cualquier albóndiga sin salsa.
Información Nutricional
270 Calorías, 15g Grasa total, 10g Proteína, 24g Carbohidratos totales, 6g Azúcares
Información Nutricional
Porción: 1 Porción
- Calorías
- 270
- Calorías derivadas de la grasa
- 140
- Grasa total
- 15g
- 24%
- Grasa saturada
- 7g
- 35%
- Grasas trans
- 2g
- Colesterol
- 45mg
- 15%
- Sodio
- 730mg
- 30%
- Potasio
- 220mg
- 6%
- Carbohidratos totales
- 24g
- 8%
- Fibra dietética
- 0g
- 0%
- Azúcares
- 6g
- Proteína
- 10g
% Valor Diario*:
- Vitamina A
- 8%
- 8%
- Vitamina C
- 4%
- 4%
- Calcio
- 8%
- 8%
- Hierro
- 10%
- 10%
Intercambios:
1 Almidón; 0 Fruta; 1/2 Otros carbohidratos; 0 Leche desnatada; 0 Leche descremada; 0 Leche; 0 Vegetal; 0 Carne extra magra; 0 Carne magra; 0 Carne alta en grasa; 2 Grasa;Selección de carbohidratos
1 1/2- 2009 © and ®/™ of General Mills
- Bake-Off is a registered trademark of The Pillsbury Company ©2009
© 2024 ®/TM General Mills Reservados todos los derechos
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