Berenjena al Horno con Carne Molida
- Prep 25 min
- Total 60 min
- Ingredientes 12
- Porciones 4
Las berenjenas son uno de esos vegetales que no consumimos mucho en América Latina, aunque es buenísima y muy fácil de preparar. Esta receta las combina con un picadillo de carne muy sabroso para hacer una comida buenísima y que se puede preparar con anticipación. Sírvelas sobre pasta, con arroz, tortillas o simplemente con una buena ensalada para una comida completa. Si quieres una versión vegetariana pica las berenjenas y usa en lugar de la carne. Te aseguro que de las dos formas te quedarán deliciosas, completamente diferentes a otros platos que has probado.
por
Morena Cuadra
Actualizada Jan 20, 2017
Ingredientes
- 2 berenjenas cortadas en rodajas finas
- Sal
- 3 cucharadas de aceite vegetal
- 1/3 taza de cebolla picada
- 3 dientes de ajo picados
- 1 libra de carne molida
- 1/2 taza de salsa de tomate
- 1 sobre de sazón para tacos
- 1/3 taza de pasas negras
- 2 huevos duros picados
- 1/3 taza de aceitunas negras picadas
- 1 taza de queso mozzarella
Instrucciones
-
1Coloca la berenjena en un colador. Rocía con un poquito de sal y pon sobre un tazón para que escurra el líquido.
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-
2Calienta el aceite en una sartén a fuego medio. Agrega la cebolla y el ajo, revolviendo de vez en cuando hasta que los vegetales estén muy suaves.
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-
3Incorpora la carne molida y cocina, revolviendo ocasionalmente hasta que cambie de color y se vea cocida. Añade la salsa de tomate, la sazón para tacos y las pasas. Incorpora ½ taza de agua, tapa la sartén y cocina unos cinco minutos.
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4Agrega los huevos duros y las aceitunas. Revuelve bien, apaga el fuego y reserva.
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-
5Precalienta el horno a 350°F.
-
6Engrasa un molde. Seca las berenjenas y forma una capa de rodajas en el fondo del molde.
-
7Encima vierte el picadillo de carne y cubre con la mitad del queso. Tapa todo con el resto de las berenjenas y el resto del queso.
-
8Tapa con papel aluminio y hornea unos 35 minutos o hasta que esté burbujeante y el queso derretido.
-
9Retira del horno, deja reposar unos minutos y sirve.
-
10Este platillo refrigera perfectamente.
Consejos de expertos
-
consejo 1
Omite los huevos duros. -
consejo 2
Agrega chiles picaditos. -
consejo 3
Pica la berenjena en cuadritos y combínala con la carne.
Información Nutricional
No hay información nutricional disponible para esta receta
© 2024 ®/TM General Mills Reservados todos los derechos
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