Pizza Flat Bread
- Prep 5 min
- Total 20 min
- Ingredientes 5
- Porciones 1
Me resulta más fácil preparar un almuerzo para una sola persona en vez de preparar un banquete entero que solo yo disfrutaré, sobre todo porque suelo almorzar sola. Prefiero comer algo calentito y recién salidito del horno. Estas pizzas en flat bread están listas en instantes. Puedes hacerlas en casa y darles tu toque preferido con el ingrediente que más te guste: rúcula, tomate y prosciutto.
por
Ericka Sanchez
Actualizada Sep 30, 2015
Ingredientes
- 1 rodaja de pan naan
- 5 oz de queso de cabra
- 1 tomate Campari, cortado en rodajas
- 2 rodajas de prosciutto, cortado en rodajas cuadradas
- 1/2 taza de rúcula
Instrucciones
-
1Precalienta el horno a 400 °F. Coloca el pan sobre una bandeja de horno o pizzera y hornea por 10 minutos.
-
2Retira del horno. Esparce el queso de cabra sobre el pan. Agrega los tomates, el prosciutto y la mitad de la rúcula encima. Hornea por 5 minutos.
-
3Retira del horno y agrega el resto de la rúcula. Sirve de inmediato.
Consejos de expertos
-
consejo 1
Puedes darle un toquecito picante con chiles serranos.
Información Nutricional
No hay información nutricional disponible para esta receta
Más acerca de esta receta
-
Me resulta más fácil preparar un almuerzo para una sola persona en vez de preparar un banquete entero que solo yo disfrutaré, sobre todo porque suelo almorzar sola. Prefiero comer algo calentito y recién salidito del horno. Estas pizzas en flat bread están listas en instantes. Puedes hacerlas en casa y darles tu toque preferido con el ingrediente que más te guste: rúcula, tomate y prosciutto.
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