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Birthday Cake Popcorn

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  • Prep 5 min
  • Total 10 min
  • Ingredients 5
  • Servings 6
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Popcorn is a part of nearly everyone’s childhood. This recipe can be prepared in the blink of an eye and is welcomed by children and adults alike. Classic popcorn is quickly turned into a sweet and crunchy dessert when covered in white chocolate, cake mix and colorful sprinkles. The combination of sweet and salty is amazing. If you’ve never tried this mix, then I definitely recommend it. This birthday cake flavored popcorn is perfect for any children’s party.
by Erica Dinho
Updated May 16, 2022
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Ingredients

  • 12 cups of popped popcorn
  • 8 oz white chocolate
  • 1/2 cup from 1 box Betty Crocker™ Super Moist™ White Cake Mix
  • 1/2 cup melted butter
  • Color sprinkles, to taste

Directions

  •  
    1
    Place the popcorn on a baking dish covered in parchment paper.
  •  
    2
    Chop the chocolate into 1-ounce pieces. Place in a container in the microwave for 30 seconds. Stir. Continue melting and stir in intervals of 20 seconds until completely melted.
  •  
    3
    Stir the pastry mixture in with the melted white chocolate and melted butter.
  •  
    4
    Sprinkle the mixture over the surface of the popcorn. Use the spatula or your hands to cover the popcorn evenly.
  •  
    5
    Cover in sprinkles. Let sit for 2 minutes before eating.

Expert Tips

  • tip 1
    You can also use chocolate sprinkles.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

  • Popcorn is a part of nearly everyone’s childhood. This recipe can be prepared in the blink of an eye and is welcomed by children and adults alike. Classic popcorn is quickly turned into a sweet and crunchy dessert when covered in white chocolate, cake mix and colorful sprinkles. The combination of sweet and salty is amazing. If you’ve never tried this mix, then I definitely recommend it. This birthday cake flavored popcorn is perfect for any children’s party.
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