Caramelized Onion and Artichokes Croquettes

Name: Caramelized Onion and Artichokes Croquettes
Prep time: 10 min
Total time: 20 min
Yield: 4
Cuisine: Latin American
Ingredients: 4 1/2 lb mashed potatoes; 4 tablespoons butter, melted; 1 white onion, sliced thinly; 1 cup artichoke hearts, chopped; 1/4 cup milk; Salt and pepper to taste; 2 eggs, beaten; 1/2 cup bread crumbs; Oil for frying

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Prep 10 min
Total 20 min
Ingredients 9
Servings 4

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Croquettes are a traditional Spanish recipe and also very popular in Latin America. Prepared by our grandmothers and our mothers, they’re a delicious dish that we should preserve and pass on to our children. Today, I'd like to share with you a recipe for caramelized onion and artichoke croquettes. The texture is marvelous and the taste, exquisite. Enjoy them as a vegetarian dish, as an appetizer, or as an accompaniment to any meal. There's no excuse not to try them!

by Erica Dinho

Updated Sep 20, 2016

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Ingredients

4 1/2 lb mashed potatoes
4 tablespoons butter, melted
1 white onion, sliced thinly
1 cup artichoke hearts, chopped
1/4 cup milk
Salt and pepper to taste
2 eggs, beaten
1/2 cup bread crumbs
Oil for frying

Directions

1

Put 2 tablespoons of butter and the onions in a pan over medium heat and cook for 5 minutes, stirring frequently until golden.
2

Place the mashed potatoes in a container along with the caramelized onions, arti-chokes, the rest of the butter, milk, salt, and pepper. Mix well.
3

Form the croquettes and dip them in the eggs and then the breadcrumbs.
4

Heat oil in a pan and, when hot, drop in the croquettes. Cook for 5 minutes or until golden.
5

Remove and place on a paper towel to dry.

Expert Tips

tip 1
You can make the recipe ahead of time and freeze.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

Croquettes are a traditional Spanish recipe and also very popular in Latin America. Prepared by our grandmothers and our mothers, they’re a delicious dish that we should preserve and pass on to our children. Today, I'd like to share with you a recipe for caramelized onion and artichoke croquettes. The texture is marvelous and the taste, exquisite. Enjoy them as a vegetarian dish, as an appetizer, or as an accompaniment to any meal. There's no excuse not to try them!