Skip to Content
Ver en Español
Menu

Grilled Cheese with Pineapple and Apricot Jam

  • Save Recipe
  • Prep 5 min
  • Total 15 min
  • Ingredients 4
  • Servings 2
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to make?
  • Save
  • Share
  • Keep Screen On
In our busy lives, we have to constantly be on the lookout for easy and quick recipe ideas to serve our families… and who doesn't love a good grilled cheese? It's a favorite at my house, especially when combined with different flavored jams. Today I want to share this delicious combination with you so that you too can prepare it at home. It's simple, quick and tasty.
by Adriana Martin
Updated Aug 28, 2023
  • Save
  • Share
  • Keep Screen On

Ingredients

  • 4 slices of bread
  • 2 teaspoons soft butter
  • 8 slices cheddar cheese
  • 2 teaspoons pineapple and apricot jam

Directions

  •  
    1
    Spread the butter on both sides of the slices of bread.
  •  
    2
    Add 4 slices of cheddar cheese and one teaspoon of jam to each sandwich.
  •  
    3
    Place the sandwiches in a pan or panini press.
  •  
    4
    Grill both sides and serve immediately. These are perfect for a quick breakfast.

Expert Tips

  • tip 1
    You can use your favorite jam flavor for this recipe.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

  • In our busy lives, we have to constantly be on the lookout for easy and quick recipe ideas to serve our families… and who doesn't love a good grilled cheese? It's a favorite at my house, especially when combined with different flavored jams. Today I want to share this delicious combination with you so that you too can prepare it at home. It's simple, quick and tasty.
© 2024 ®/TM General Mills All Rights Reserved