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Mango Limeade

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  • Prep 15 min
  • Total 15 min
  • Ingredients 5
  • Servings 4
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Mango is one of my favorite fruits. I love eating it alone and even cooking with mango: they go great with salads, sauces, seafood dishes, desserts and, obviously, in cocktails and drinks. A cold glass of limeade always makes my summer, and I love to play around with its ingredients and adding different fruits to the traditional recipe. This time I bring you a refreshing mango limeade with fresh mango juice, lime, sugar and ice. This recipe is not only quick but also quite refreshing. The combination of fruits and its sweet and sour flavors will have you enjoying this limeade all summer long!
by Erica Dinho
Updated Sep 24, 2015
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Ingredients

  • 3 cups diced ripe mangoes
  • 5 cups of water
  • 1/2 cup of fresh lime juice
  • 1 cup sugar
  • Ice, to taste

Directions

  •  
    1
    Blend the mango with water, lime juice, sugar and ice to taste. Check if it’s sweet enough and serve right away.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

  • Mango is one of my favorite fruits. I love eating it alone and even cooking with mango: they go great with salads, sauces, seafood dishes, desserts and, obviously, in cocktails and drinks. A cold glass of limeade always makes my summer, and I love to play around with its ingredients and adding different fruits to the traditional recipe. This time I bring you a refreshing mango limeade with fresh mango juice, lime, sugar and ice. This recipe is not only quick but also quite refreshing. The combination of fruits and its sweet and sour flavors will have you enjoying this limeade all summer long!
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