Skip to Content
Menu

Veggie Pizza

  • Save Recipe
  • Prep 5 min
  • Total 20 min
  • Ingredients 7
  • Servings 4
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to make?
  • Save
  • Share
  • Keep Screen On
One of the most popular foods among kids and adults is pizza. When I was a little girl and someone asked me what my favorite food was, my answer was always pizza. The same thing happens now when I ask my niece and even my husband: if it was up to them, they would always have pizza for dinner. The best thing about this dish is that it can be enjoyed in different ways and with different flavors. They come in sweet, salty, and spicy varieties, and they are perfect for any day or occasion. It's also one of the most popular foods to serve at parties. Although I love eating pizza at restaurants or ordering one for delivery, I also enjoy making them at home, and it can be a lot of fun since I can add my favorite ingredients. If we use Pillsbury™ Classic Crust Pizza Crust, all that's left to do is add a few leftover ingredients and we’ll have a delicious dinner in less than 20 minutes. Try this delicious veggie pizza!
by Natalia Carter
Updated Apr 29, 2021
  • Save
  • Share
  • Keep Screen On

Ingredients

  • 1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust
  • 1 tablespoon olive oil
  • 1 small can Muir Glen™ organic pizza sauce
  • 2 cups mozzarella cheese, grated
  • Cherry tomatoes, cut in half, to taste
  • 1/2 cup black pitted olives, cut in half
  • 1 cup arugula leaves

Directions

  •  
    1
    Use olive oil to grease a pizza pan making sure to cover the sides. Unroll the pizza dough over it.
  •  
    2
    Preheat oven according to instructions on pizza package.
  •  
    3
    Spread pizza sauce over dough, cover with 1 cup of cheese in a uniform manner, add tomatoes and olives. Cover with the rest of the cheese.
  •  
    4
    Bake for 15 minutes and turn of the oven. Remove pizza pan from oven and add half of arugula leaves. Return pizza to heated oven for 5 more minutes.
  •  
    5
    After 5 minutes, serve and top with the rest of the arugula leaves.

Expert Tips

  • tip 1
    For even more taste, add pieces of peppers and capers.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

  • One of the most popular foods among kids and adults is pizza. When I was a little girl and someone asked me what my favorite food was, my answer was always pizza. The same thing happens now when I ask my niece and even my husband: if it was up to them, they would always have pizza for dinner. The best thing about this dish is that it can be enjoyed in different ways and with different flavors. They come in sweet, salty, and spicy varieties, and they are perfect for any day or occasion. It's also one of the most popular foods to serve at parties. Although I love eating pizza at restaurants or ordering one for delivery, I also enjoy making them at home, and it can be a lot of fun since I can add my favorite ingredients. If we use Pillsbury™ Classic Crust Pizza Crust, all that's left to do is add a few leftover ingredients and we’ll have a delicious dinner in less than 20 minutes. Try this delicious veggie pizza!
© 2024 ®/TM General Mills All Rights Reserved