Aderezo de Ensalada con Alga en Polvo y Moras Azules
- Prep 10 min
- Total 15 min
- Ingredientes 6
- Porciones 24
Las algas además de ser usadas en el sushi, también se pueden encontrar en presentación de polvo para poder preparar variadas recetas como este aderezo de ensalada con moras azules congeladas de Cascadian Farm™. Este aderezo se puede usar para preparar ricas y frescas ensaladas para darles un toque especial con el sabor de las moras azules y las algas. ¡Cocinemos!
por
Adriana Martin
Actualizada Sep 24, 2015
Ingredientes
- 1 taza de moras azules congeladas de Cascadian Farm Organic™
- 1 taza de vinagre de granada
- 1/2 de taza de aceite de oliva
- 1 cucharadita de alga marina en polvo
- 1 cucharadita de sal marina
- 1 cucharadita de pimienta negra molida
Instrucciones
-
1Coloca todos los ingredientes en la licuadora y licúa hasta que consigas una aderezo bien emulsionado.
-
2Coloca el aderezo en un recipiente con tapa y refrigera hasta que estés lista para servir. Este aderezo esta-rá fresco de 3 a 4 días si es refrigerado correctamente.
Consejos de expertos
-
consejo 1
Puedes reemplazar el vinagre de granada con vinagre de arroz. -
consejo 2
No es necesario descongelar las moras azules para preparar este aderezo.
Información Nutricional
No hay información nutricional disponible para esta receta
Más acerca de esta receta
-
Las algas además de ser usadas en el sushi, también se pueden encontrar en presentación de polvo para poder preparar variadas recetas como este aderezo de ensalada con moras azules congeladas de Cascadian Farm™. Este aderezo se puede usar para preparar ricas y frescas ensaladas para darles un toque especial con el sabor de las moras azules y las algas. ¡Cocinemos!
© 2024 ®/TM General Mills Reservados todos los derechos
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