Gravy de Naranja y Comino
- Prep 5 min
- Total 8 min
- Ingredientes 7
- Porciones 4
Nuestro gravy de naranja y comino será el toque perfecto para tus platillos durante las festividades. Añadirle un poco de ralladura de naranja para darle un toque cítrico a nuestro gravy, y el comino resaltará el sabor del pavo. Sirve este gravy caliente sobre rebanadas de pavo y te aseguro que impresionarás a todos.
por
Vianney Rodriguez
Actualizada Nov 10, 2016
Ingredientes
- 2 cucharadas de mantequilla
- 1/4 de taza de harina
- 1/4 de cucharadita de comino
- 1/2 taza de jugo de naranja
- 1 1/2 taza de caldo de pavo o de pollo
- 1/4 cucharadita de ralladura de naranja
- Sal y pimienta blanca al gusto
Instrucciones
-
1Derrite la mantequilla en una sartén sobre fuego medio alto.
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-
2Añade harina y comino, y revuelve con una batidora.
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-
3Añade el jugo de naranja y el caldo de pollo gradualmente y continúa mezclando hasta que obtengas una mezcla homogénea.
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-
4Cocina por 2 a 3 minutos hasta que el gravy esté espeso, y continúa mezclando constantemente.
-
5Añade la ralladura de naranja y sazona con sal y pimienta al gusto.
Consejos de expertos
-
consejo 1
Sazona tu gravy añadiéndole chile en polvo. Guarda un poco de caldo de pavo o pollo para diluirla si empieza a ponerse muy espesa.
Información Nutricional
No hay información nutricional disponible para esta receta
© 2024 ®/TM General Mills Reservados todos los derechos
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