Milcaos
- Prep 15 min
- Total 30 min
- Ingredientes 6
- Porciones 12
Milcaos es un platillo tradicional chileno. Son unas tortas que se preparan con papas ralladas crudas y puré de papas cocinado, y luego se mezclan con otros ingredientes. Hay variaciones con cebolla caramelizada, chicharrón o chorizo.
Se pueden servir con salsa fresca o crema agria. Si buscas ideas para un almuerzo de domingo, esta receta de Milcaos puede convertirse en una de tus favoritas.
por
Erica Dinho
Actualizada Sep 20, 2016
Ingredientes
- 1 lb de papa cocinada y en puré
- 1 lb de papa cruda pelada y rallada
- 2 cucharadas de mantequilla
- 1 taza de cebolla cortada en trozos delgados
- Sal y pimienta
- 1/4 taza de aceite
Instrucciones
-
1Escurrir bien la papa rallada con papel toalla.
-
2Cocina la cebolla en una sartén con la mantequilla por 5 minutos a hasta que esté caramelizada.
-
3Mezcla el puré de papas y la papa rallada en un tazón hasta obtener una masa. Sazona con sal y pimienta al gusto.
-
4Forma bolas con la masa de papa y haz un agujero en el medio con tus dedos. Llena el agujero con aproximadamente 1 cucharadita de la mezcla de cebolla o tu relleno favorito. Cierra el relleno formando tortas pequeñas.
-
5Calienta el aceite en una sartén antiadherente a fuego medio alto.
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6Pon las tortas en lotes en el aceite y reduce el fuego a medio. Cocina hasta que estén dorados, unos 3 minutos. Voltea y cocina hasta que estén dorados por el otro lado, unos 3 minutos más.
-
7Traslada a toallas de papel para escurrir.
Consejos de expertos
-
consejo 1
Se pueden hacer hasta 8 horas antes. Recalienta en una bandeja para hornear a 350 grados, aproximadamente 5 minutos.
Información Nutricional
No hay información nutricional disponible para esta receta
Más acerca de esta receta
-
Milcaos es un platillo tradicional chileno. Son unas tortas que se preparan con papas ralladas crudas y puré de papas cocinado, y luego se mezclan con otros ingredientes. Hay variaciones con cebolla caramelizada, chicharrón o chorizo. Se pueden servir con salsa fresca o crema agria. Si buscas ideas para un almuerzo de domingo, esta receta de Milcaos puede convertirse en una de tus favoritas.
© 2024 ®/TM General Mills Reservados todos los derechos
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