Spaghetti con Albóndigas Terroríficas
- Prep 20 min
- Total 45 min
- Ingredientes 6
- Porciones 4
Hoy les traigo un espeluznante y delicioso spaghetti con albóndigas terroríficas. Me encanta el otoño porque comenzamos con las celebraciones de fin de año, y para mí eso es sinónimo de más diversión con mis pequeños. Este plato puede formar parte de tu cena el 31 de octubre, de una fiesta, o simplemente servirse días previos a la "Noche de Brujas" para celebrar la temporada. Los pequeños de la casa se sorprenderán mucho al darse cuenta que su delicioso spaghetti los observa atentamente con la ayuda de ojos de albóndigas, queso mozzarella, y aceitunas. Les va a encantar este divertido detalle.
por
Carla Gutierrez
Actualizada Oct 19, 2016
Ingredientes
- 9 oz. spaghetti
- 8 albóndigas, grandes
- Salsa de tomate
- Queso mozzarella
- Aceitunas negras, a la mitad, deshuesadas
- Sal y pimienta, al gusto
Instrucciones
-
1En una olla sofríe la salsa de tomate. Agrega las albóndigas para que se cocinen en la salsa de tomate. Condimenta con sal y pimienta al gusto.
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-
2Hierve el spaghetti o espagueti, escúrrelo, y sírvelo.
-
3Una vez que las albóndigas estén cocidas, coloca dos en cada plato de pasta.
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4Coloca una rodaja de queso mozzarella sobre las albóndigas y las aceitunas negras deshuesadas para formar los ojos. El calor de las albóndigas hará que el queso mozzarella se ablande y se adhiera a la albóndiga más fácilmente. Sirve el espagueti inmediatamente.
Consejos de expertos
-
consejo 1
Cambia el color de los ojos utilizando aceitunas verdes. También puedes cambiar el color de la pasta con la ayuda de colorantes para comida.
Información Nutricional
No hay información nutricional disponible para esta receta
© 2024 ®/TM General Mills Reservados todos los derechos
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