Double Chocolate Swirl Paletas

Name: Double Chocolate Swirl Paletas
Prep time: 35 min
Total time: 7 h 35 min
Yield: 9
Ingredients: 4 oz white chocolate baking bars or squares, finely chopped; 1 cup half-and-half; 1 container (6 oz) Yoplait® Original 99% Fat Free French vanilla yogurt; 1 cup semisweet chocolate chips; 1 cup half-and-half; 1 container (6 oz) Yoplait® Original 99% Fat Free French vanilla yogurt

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Prep 35 min
Total 7 hr 35 min
Ingredients 6
Servings 9

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Look out fudge pops, there’s a new icy treat in town and it’s doubly delicious. White and dark chocolate swirl together for an indulgent new twist on the classic fudge paleta.

by Qué Rica Vida Cocina

Updated Jul 5, 2012

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Ingredients

White Chocolate Yogurt

4 oz white chocolate baking bars or squares, finely chopped
1 cup half-and-half
1 container (6 oz) Yoplait® Original 99% Fat Free French vanilla yogurt

Dark Chocolate Yogurt

1 cup semisweet chocolate chips
1 cup half-and-half
1 container (6 oz) Yoplait® Original 99% Fat Free French vanilla yogurt

Directions

1

In 2-quart saucepan, heat white chocolate and 1 cup half-and-half over medium-low heat, stirring with whisk, until melted and smooth. Pour mixture into medium bowl. Beat in 1 container yogurt with whisk. Cover and refrigerate.
2

In same saucepan, heat semisweet chocolate chips and 1 cup half-and-half over medium-low heat, stirring with whisk, until melted and smooth. If necessary, pour mixture through a fine mesh strainer into another medium bowl. Beat in 1 container yogurt with whisk. Cover and refrigerate both yogurt mixtures 1 hour.
3

Alternately spoon both yogurt mixtures, 1 tablespoon at a time, into 9 (5-oz) paper cups. Use a knife or craft stick to gently swirl mixtures together. Cover cups with foil; insert craft stick into center of each pop. (Or fill ice pop molds according to manufacturer’s directions.) Freeze about 6 hours or until frozen.

Expert Tips

tip 1
Look for wide craft sticks in specialty cookware stores.

Nutrition Information

280 Calories, 16g Total Fat, 5g Protein, 29g Total Carbohydrate, 26g Sugars

Nutrition Facts

Serving Size: 1 Pop

Calories: 280

Calories from Fat: 150

Total Fat: 16g; 25%

Saturated Fat: 10g; 50%

Trans Fat: 0g

Cholesterol: 20mg; 7%

Sodium: 60mg; 2%

Potassium: 190mg; 5%

Total Carbohydrate: 29g; 10%

Dietary Fiber: 1g; 5%

Sugars: 26g

Protein: 5g

% Daily Value*:

Vitamin A: 8%; 8%

Vitamin C: 0%; 0%

Calcium: 20%; 20%

Iron: 4%; 4%

Exchanges:

1 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;

Carbohydrate Choice

*Percent Daily Values are based on a 2,000 calorie diet.

More About This Recipe

Look out fudge pops, there’s a new icy treat in town and it’s doubly delicious. White and dark chocolate swirl together for an indulgent new twist on the classic fudge paleta.

Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.