Garlic Shrimp Tacos

Name: Garlic Shrimp Tacos
Prep time: 10 min
Total time: 16 min
Yield: 16
Ingredients: 8 large wheat tortillas; 1 tablespoon butter; 1 small onion, chopped; 2 garlic cloves, chopped; 1 tablespoon chili powder; 2 lb small shrimp, raw; Sea salt, to taste; Freshly ground black pepper, to taste; 1 teaspoon fresh parsley, chopped

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Prep 10 min
Total 16 min
Ingredients 9
Servings 16

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Shrimp tacos are one of my favorite dishes whenever I get together with friends. They're easy to make and don’t require a lot of time in the kitchen. You can use hard or soft tortillas and cut them to the desired size. Make them for your next get-together and enjoy this delicious dish.

by Jeannette Quiñones Cantore

Updated Sep 20, 2016

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Ingredients

8 large wheat tortillas
1 tablespoon butter
1 small onion, chopped
2 garlic cloves, chopped
1 tablespoon chili powder
2 lb small shrimp, raw
Sea salt, to taste
Freshly ground black pepper, to taste
1 teaspoon fresh parsley, chopped

Directions

1

Cut tortillas into 2 1/2 in pieces, set aside.
2

In a large frying pan, melt butter, add onion and garlic. Sauté for 2 minutes on low heat.
3

Season the shrimp with chili powder, salt and pepper. Add to the onion and garlic, cook for 5 minutes while stirring. Remove from heat and sprinkle with parsley.
4

Serve over tortillas.

Expert Tips

tip 1
You can also use small scallops or chicken strips instead of fish.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

Shrimp tacos are one of my favorite dishes whenever I get together with friends. They're easy to make and don’t require a lot of time in the kitchen. You can use hard or soft tortillas and cut them to the desired size. Make them for your next get-together and enjoy this delicious dish.