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Spaghetti with Corn Sauce

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  • Prep 5 min
  • Total 30 min
  • Ingredients 8
  • Servings 4
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Pasta is a dish that we all love eating and preparing. The reasons behind this are very important: it’s economical, easily stored, cooked in just a few minutes and can be combined with many different flavors. The recipe I am sharing with you today is one that could easily become a classic in your kitchen. Preparing a sauce with corn and a few spices helps you create a delicious treat you’ll want to repeat time and time again. Serve this spaghetti with a side salad or bread to soak up the sauce. Always be sure to have a box of pasta in your pantry and surprise your family or guests with an easy recipe.
by Cristina Duffy
Updated Sep 9, 2015
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Ingredients

  • 1 package (1 lb) of spaghetti
  • 1 tablespoon olive oil
  • 2 garlic cloves, chopped
  • 1 cup red pepper
  • 1/2 cup cilantro, chopped
  • 1 cup of shelled corn
  • 1 cup of milk
  • Salt to taste

Directions

  •  
    1
    Cook the pasta as you usually do. Set aside.
  •  
    2
    Chop the garlic and cut the pepper into strips.
  •  
    3
    Add the olive oil to a saucepan and sauté the garlic, pepper, cilantro and the corn.
  •  
    4
    Cover with milk and season with salt to taste.
  •  
    5
    Let it thicken until it boils and then blend the mixture.
  •  
    6
    Pour over the pasta and serve immediately.
  •  
    7
    Sprinkle with parmesan cheese if you like.

Expert Tips

  • tip 1
    You can use fettuccini, shells, macaroni or any other type of pasta you like.
  • tip 2
    If you like your food spicy you can add a little bit of habanero pepper or hot sauce before blending the mixture.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

  • Pasta is a dish that we all love eating and preparing. The reasons behind this are very important: it’s economical, easily stored, cooked in just a few minutes and can be combined with many different flavors. The recipe I am sharing with you today is one that could easily become a classic in your kitchen. Preparing a sauce with corn and a few spices helps you create a delicious treat you’ll want to repeat time and time again. Serve this spaghetti with a side salad or bread to soak up the sauce. Always be sure to have a box of pasta in your pantry and surprise your family or guests with an easy recipe.
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