Skip to Content
Menu

Spicy Broccoli-Beef Stir-Fry

  • Save Recipe
  • Prep 25 min
  • Total 25 min
  • Ingredients 12
  • Servings 4
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to make?
  • Save
  • Share
  • Keep Screen On
  • Shop
Bring Asian zing to the dinner table with this broccoli and beef stir-fry - ready in just 25 minutes!
by Qué Rica Vida Cocina
Updated Sep 20, 2016
  • Save
  • Share
  • Keep Screen On
  • Shop

Ingredients

  • 8 oz uncooked vermicelli
  • 1/2 cup orange juice
  • 1 tablespoon cornstarch
  • 2 tablespoons soy sauce
  • 2 teaspoons sugar
  • 3/4 teaspoon five-spice powder
  • 1/8 to 1/4 teaspoon crushed red pepper flakes
  • 3/4 lb boneless beef sirloin steak, cut into thin bite-size strips
  • 1 medium onion, cut into 16 wedges
  • 1 clove garlic, minced
  • 3 cups fresh broccoli florets (about 6 oz)
  • 1 small red bell pepper, cut into thin bite-size strips (about 1 cup)

Directions

  • 1
    Cook vermicelli as directed on package. Drain; cover to keep warm.
  • 2
    Meanwhile, in small bowl, mix orange juice, cornstarch, soy sauce, sugar, five-spice powder and pepper flakes until well blended; set aside.
  • 3
    Heat 10-inch nonstick skillet or wok over medium-high heat. Add beef, onion and garlic; cook and stir 3 to 5 minutes or until beef is desired doneness and onion is crisp-tender.
  • 4
    Add broccoli and bell pepper; cover and cook 2 to 4 minutes, stirring occasionally, until vegetables are crisp-tender. Add cornstarch mixture; cook and stir 2 to 3 minutes or until bubbly and thickened. Serve over vermicelli.

Nutrition Information

370 Calories, 4g Total Fat, 28g Protein, 61g Total Carbohydrate, 10g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
370
Calories from Fat
35
Total Fat
4g
6%
Saturated Fat
1g
6%
Trans Fat
0g
Cholesterol
45mg
15%
Sodium
740mg
31%
Potassium
670mg
19%
Total Carbohydrate
61g
20%
Dietary Fiber
7g
27%
Sugars
10g
Protein
28g
% Daily Value*:
Vitamin A
45%
45%
Vitamin C
100%
100%
Calcium
6%
6%
Iron
25%
25%
Exchanges:
3 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 2 Vegetable; 2 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
3 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

More About This Recipe

  • Bring Asian zing to the dinner table with this broccoli and beef stir-fry - ready in just 25 minutes!
© 2024 ®/TM General Mills All Rights Reserved
< div class="recipeContentBottom">