Arroz Frito con Vegetales
- Prep 5 min
- Total 10 min
- Ingredientes 8
- Porciones 4
Prepara este delicioso arroz frito con vegetales para acompañar alguna carne o pollo. Hay muchas variaciones de recetas de arroz frito y todas son muy buenas. Lo bueno es que puedes inventar tu propia versión mezclando los ingredientes o vegetales que más te gustan. Por eso hoy comparto con ustedes esta receta.
por
Jeannette Quiñones Cantore
Actualizada Sep 21, 2015
Ingredientes
- 2 cucharadas de aceite
- 1 diente de ajo finamente picado
- 1/2 cucharadita de jengibre fresco, finamente picado
- 1 ajo puerro cortado en rodajas
- 2 tazas de Green GiantTM Steamers Teriyaki
- 4 tazas de arroz blanco cocido
- 3 huevos batidos
- 2 2- 4 cucharadas de salsa soya bajo en sodio
Instrucciones
-
1Necesitarás un wok o sartén grande
-
2Calienta el aceite en un wok o sartén a fuego medio-alto. Agrega el ajo, luego el jengibre, revuelve hasta que estén fragantes. Añade el ajo puerro, sigue revolviendo. Incorpora los demás vegetales sin dejarlo de mover.
-
3Añade el arroz sigue revolviendo, agrega la salsa de soya y el huevo revuelto.
-
4Sirve caliente con el acompañante que desees.
Consejos de expertos
-
consejo 1
Si deseas puedes agregar nueces picadas y los vegetales que más te gusten. -
consejo 2
Puedes usar el arroz blanco o integral que ya viene listo para comer.
Información Nutricional
No hay información nutricional disponible para esta receta
Más acerca de esta receta
-
Prepara este delicioso arroz frito con vegetales para acompañar alguna carne o pollo. Hay muchas variaciones de recetas de arroz frito y todas son muy buenas. Lo bueno es que puedes inventar tu propia versión mezclando los ingredientes o vegetales que más te gustan. Por eso hoy comparto con ustedes esta receta.
© 2024 ®/TM General Mills Reservados todos los derechos
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